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Welcome to our Resource Hub! We hope you find something interesting to read, watch and share.

  • SAI Global Assurance Achieves Accreditation for the NDIS Practice Standards

    SAI Global Assurance Achieves Accreditation for the NDIS Practice Standards

    SAI Global Assurance becomes the first accreditation body to be certified for the NDIS Practice Standards. Click here to ready more.

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  • 7 Tips for Effective Allergen Control

    7 Tips for Effective Allergen Control

    During this webinar Denise Webster will discuss how to shake up your program and truly control allergens more effectively in your facility and within your products.

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  • SAI Global Joins Association of Professional Social Compliance Auditors (APSCA)

    SAI Global Joins Association of Professional Social Compliance Auditors (APSCA)

    SAI Global is now a member of the Association of Professional Social Compliance Auditors (APSCA). With a member base of 4200+ auditors APSCA is the leading social compliance authority.

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  • Cyber Security is More Than a Compliance Requirement, it's your Business's Reputation

    Cyber Security is More Than a Compliance Requirement, it's your Business's Reputation

    The rapid spread of digital technology is enabling organisations to quickly roll out new products and services to meet shifting customer demands.

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  • Exploring the Link Between Food Safety Culture and Brand Resilience

    Exploring the Link Between Food Safety Culture and Brand Resilience

    So your product is compliant. But does that mean you actually have a culture of food safety?

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  • The Quick Guide to Australian Cyber Security Policies

    The Quick Guide to Australian Cyber Security Policies

    Many State governments have recently undergone cyber security policy changes, as a result of increased cyber crimes. A summary of these requirements have been provided for your convenience.

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  • Utilizing the revisions to ISO 19011:2018 to improve the effectiveness of your internal audit process

    Utilizing the revisions to ISO 19011:2018 to improve the effectiveness of your internal audit process

    During this webinar Carmine Liuzzi will discuss how organizations can utilize the guidance in ISO 19011:2018 to maximize the benefits from the audit process.

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  • Insights into an Effective and Sustainable Food Safety Culture

    Insights into an Effective and Sustainable Food Safety Culture

    During this webinar Dr. Bob Strong discuss Insights into an Effective and Sustainable Food Safety Culture.

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  • BRC Global Food Safety Standard Issue 8 - A deep dive into the changes

    BRC Global Food Safety Standard Issue 8 - A deep dive into the changes

    During this webinar Yuksel Eyyugoblu will discuss top three BRC Food Safety Standard Issue 8 significant changes, including Food Safety Culture, Environmental Monitoring and Internal Audits.

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  • Avoid Recalls and Reduce Undeclared Allergens

    Avoid Recalls and Reduce Undeclared Allergens

    During this webinar Dr. Bob Strong will discuss the cornerstones to an effective Allergen Management Plan.

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  • Four steps to creating an effective internal audit program

    Four steps to creating an effective internal audit program

    A robust audit program will ensure your internal audits will be efficient, effective and value-adding. The next step is putting the plan into place.

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  • Real Life Applications of Risk-Based Thinking for ISO 9001, ISO 14001 and ISO 45001

    Real Life Applications of Risk-Based Thinking for ISO 9001, ISO 14001 and ISO 45001

    During this webinar Khurshed Kutky will review key clauses of the standard that can transform your approach to problem solving and illustrate how can you further entrench RBT in your QMS processes.

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  • Calculating Your True Cost of Quality

    Calculating Your True Cost of Quality

    The True Cost of Quality is a model used to evaluate the effectiveness of resource utilisation to produce a product or service, or put simply, how efficiently you can meet your customers' expectations

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  • 5 Organisational Benefits of Prioritising Employee Wellness

    5 Organisational Benefits of Prioritising Employee Wellness

    Organisations need to focus on protecting employees’ mental health and other work-related stress and illnesses. According to a recent SAI Global survey, 58% of respondents don’t believe they have an a

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  • SAI Global Auditor Finalist for BRCGS 2020 Award

    SAI Global Auditor Finalist for BRCGS 2020 Award

    We are delighted to announce that SAI Global’s Steve Morris is shortlisted to win ‘BRCGS Auditor of the Year’ Individual (Europe) at BRCGS Food Safety Europe 2020 in London on February 12th.

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  • NDIS 101 - How to Implement

    NDIS 101 - How to Implement

    This on-Demand webinar will help guide you through the steps you need to take to implement a Management System.

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  • NDIS - Navigating the Legal Minefield

    NDIS - Navigating the Legal Minefield

    SAI Global Assurance are experts in making the complex aspects of NDIS Verification and Certification simple, so don't miss this on-demand webinar to learn about the legal framework.

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  • Tips & Techniques to Ensure Meaningful Management Reviews

    Tips & Techniques to Ensure Meaningful Management Reviews

    The webinar will discuss techniques your organization can apply to enhance the effectiveness and efficiency of your management review process to enable your continual improvement efforts.

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  • Tips for your Food Defense & Food Fraud Mitigation Plan

    Tips for your Food Defense & Food Fraud Mitigation Plan

    During this on-demand webinar, Dr. Bob Strong will discuss the different elements to determine the impact, risks and mitigation strategies to be implemented in your Food Defense and Food Fraud.

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  • Listeria - What Food Manufacturers Need to Know

    Listeria - What Food Manufacturers Need to Know

    During this webinar Dr. Bob Strong will discuss what food manufacturers should know to reduce the risk of a Listeriosis outbreak.

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  • Unpacking Your Festive Food Hamper

    Unpacking Your Festive Food Hamper

    SAI Global presents some guidance for food safety to ensure holiday celebrations are incident-free and consumers can be assured their hampers are safe and sustainable.

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