Connecting Supplier Verification with the Bottom Line

Why it is important to conduct initial qualification assessments of suppliers? How do we align our supply-chain preventive controls with our Ingredient Hazard Analysis? What does good look like for on-going or annual supplier verification activities?

During this webinar you'll learn:

  • How to implement effective methods to risk assess suppliers and their products
  • What it means to have Supply Chain controls in place for your food safety plan
  • Importance of continuing to evaluate suppliers to reduce risk to your business and consumers

Learn more about our Food Safety services.

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Q&A: Planning to Return to Work After COVID-19 - Session 2
Q&A: Planning to Return to Work After COVID-19 - Session 2

Watch the recording to our second Q&A session: Planning to Return to Work After COVID-19, hosted on June 9,...

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Mastering the Difference between Verification and Validation
Mastering the Difference between Verification and Validation

Understand the difference between these 2 essential elements of your food safety programs and to learn how ...

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