General information regarding the elements of the BRCGS Sector Specific Scheme Requirements is described in this document.
This document provides information for Applicants and Certified Sites. It describes the procedures for application, audit, certification, complaints and appeals. SAI Global operate the BRCGS for Food Safety, BRCGS for Packaging and Packaging Materials, BRCGS for Agents and Brokers, BRCGS for Storage and Distribution, and the BRC GLOBAL MARKETS - FOOD SAFETY ISSUE 1/ START1 programs to the European Standard EN 45011 (ISO Guide 65) for product certification activities.
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